Taim Mediterranean Kitchen

About Us

taim means tasty, which perfectly describes our made-from-scratch bowls, pitas, and salads. In the taim kitchen, we make everything in-house daily with the freshest produce, herbs and spices. Our story starts in a huge pile of chickpeas in NYC where we opened our first tiny kitchen in 2005 — bringing the vibrant, fresh flavors of the Mediterranean to our hometown. Now we are so excited to be in Reston, which is our 5th location in the DMV. Get your craving in-store, pick-up or via delivery on the taim app or website. We also are a perfect choice for catering where there is something for everyone.